Book reviews
Welcome to My Table magazine’s coffeehouse and bookstore. We’ve highlighted some cooking-, wine- and dining-related books that we think you’ll enjoy. Many (but not all) have a Texas, Houston or Southern connection.
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Chef’s Night Out by Andrew Dornenburg and Karen Page ($29.95, John Wiley & Sons) lets readers in on 100 chefs’ favorite restaurants and neighborhood cafes. Two Houston chefs—Robert Del Grande and Monica Pope—are included in this book. Their local choices may surprise you: Among Del Grande’s favorites are Otilia’s Mexican, Goode Co. Barbecue and Beck’s Prime; Pope’s list includes Ashiana Indian, El Meson and La Vista. |
